In a previous post I talked about cookouts and what to bring/serve at them. At one of the last cookouts that I had, I made fried "chicken" that everyone thought was really good and not a bad alternative to the real thing. It was very, very easy to make. I purchased McCormick Golden Dipt Fry Easy in original homestyle. I had just made a batch of seitan cutlets with my own recipe that is in a previous post as well. I took my seitan, rinsed it off, and coated with the Fry Easy. Then I just fried it in about 1/2 an inch of vegetable oil till it was crispy. It was very good, and even my kids enjoyed it. I think that it could probably go on a hamburger bun with lettuce, tomato, onion, and some vegan mayo for a really good fried "chicken" sandwich.
In a previous post I talked about cookouts and what to bring/serve at them. At one of the last cookouts that I had, I made fried "chicken" that everyone thought was really good and not a bad alternative to the real thing. It was very, very easy to make. I purchased McCormick Golden Dipt Fry Easy in original homestyle. I had just made a batch of seitan cutlets with my own recipe that is in a previous post as well. I took my seitan, rinsed it off, and coated with the Fry Easy. Then I just fried it in about 1/2 an inch of vegetable oil till it was crispy. It was very good, and even my kids enjoyed it. I think that it could probably go on a hamburger bun with lettuce, tomato, onion, and some vegan mayo for a really good fried "chicken" sandwich.
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