Vegan French Toast

Here's a great fall recipe that is perfect for Saturday morning!

Tofu French Toast 1/2 lb. of soft tofu 1/4 cup of soy milk or rice milk 1 tsp. of vanilla 1 tsp. of cinnamon and nutmeg 1/4 cup of water soy margarine Four slices of bread...thick slices of sourdough are DELISH Maple syrup Mix tofu, soy or rice milk, vanilla, cinnamon, and water in a blender until you get the consistency of two beaten eggs. Dip pieces of bread into mixture and place in a treated skillet (with margarine) until golden brown. When all pieces are done, top with fresh fruit and maple syrup.  Great with ground tofu sausage (GimmeLean) and coffee!